Ingredients:

4 medium apples cored

1 tsp lemon juice

1 tsp EVOO U (extra virgin olive oil)

1 cup unsweetened apple juice

1 tsp vanilla

1/2 tsp cinnamon

1/8 tsp nutmeg

1/2 cup chopped walnuts

Directions:

Pre-heat oven to 325 degrees. Place the 4 cored 

apples in a greased baking pan. Brush with lemon juice and

set aside until  oven reaches temperature. Cook until apples

are soft but still hold shape about 30 minutes. 

In a small sauce pan heat apple juice, vanilla and spices. Bring

to a boil lower heat until sauce thickens. 

Remove apples from the oven and cover with the thickened

sauce and sprinkle with chopped walnuts. 

Serve hot.